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FROM MORE THAN 3 DECADES OF EXPERIENCE
How to thaw your frozen pipes
You wake up one winter day and start shoveling snow from the entrance...in Texas? It has been a hard frost season and the only thing you want right now is a hot cup of tea. You turn on a faucet for water and… only a few drops come out. Turns out, you've got frozen...
A quick guide to avoid frozen pipes
Every year winter comes and wreaks havoc on running water systems across the country, but particularly true this year in Texas with the historically low, freezing temperatures have resulted in a lot of frozen pipes. The water in the pipes ends up freezing, cutting our...
Restaurant Construction: The Perfect Kitchen
The design of a restaurant’s kitchen is a major factor to determine the efficiency of its operations. The very core of a restaurant lies in its kitchen: the food preparation and the staff that make it possible. It is also one of the biggest investments of a new...
Building a great restaurant: Dining Room
A Restaurant Construction Project, especially if it is your first one, might be a daunting process. Extensive work must be done in both the dining room and kitchen, so this kind of task calls for a more thorough process with high attention to detail and more extensive...
Cleaning your vent hood by yourself vs. hiring professionals: what’s best?
Vent hood cleaning is a necessary part of the overall kitchen hygiene. Whether is performed by your staff, yourself or hired professionals, a frequent, thorough cleaning in accordance with the National Fire Protection Association specifications is mandatory for...
Consequences of inappropriate Vent Hood Cleaning
Among all the responsibilities a commercial kitchen entails, it’s easy to overlook the maintenance of the exhaust system. It requires periodic maintenance, but depending on its use, you might not look at it twice in days or even weeks. The vent hood, pipes and exhaust...
Why Choose Professionals for Restaurant Hood Cleaning?
As a restaurant owner, you know that there are certain norms that need to be fulfilled to stay in the business. These norms or regulations are meant for the security of your employees and your guests. Ignoring or overlooking these norms can be costly resulting in...
How to Properly Clean your Kitchen’s Vent Hood
In order to be efficient, employees must be able to make the most out of their kitchen equipment. That means working with clean, well-maintained and perfectly functional appliances, which in turn means reducing to the minimum the risk of accumulated grease to become...
Consequences of a bad flood damage response
A kitchen flood is a dreadful experience. From the moment you set foot on the kitchen floor, panic is the first thing that comes into mind: soaked appliances, drenched cabinets, your belongings floating adrift and you watch the scene with disbelief as you try to solve...
How can prolonged mold exposure affect you and your house?
We have all smelled the humid, backwater smell and seen those awful spots that mold creates when it proliferates. Rainy seasons, water leaks, badly-dried floods are all perfect opportunities for this fungus to grow. Unfortunately, there’s much more to worry about than...
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