Opening and maintaining a commercial kitchen is a meticulous process with many steps. Complying with regulations and requirements is mandatory for every establishment in order to maximize safety of the public and staff alike. This is especially relevant regarding...
Any commercial kitchen should be simple, efficient and easy to manage with flexibility. Good organization is one of the key foundations for any commercial kitchen to run smoothly and make your profits go up. After you have purchased your kitchen equipment - your first...
Certain items in restaurant kitchens can be more troublesome than others. One such item is the vent hood. These tend to be problematic because of potential fire hazards that can happen due to a build-up of grease if they are not regularly and thoroughly cleaned. It’s...
Cooking is fun and dangerous. There are so many Final Destination-like scenarios that can go down in a kitchen. That’s why it is important that you, whether you are a restaurant manager or owner, prevent any potential hazards from occurring. Here is the ultimate...
The most characteristic differential trait between commercial construction and homebuilding might be pretty evident. The first one refers to any business related constructions, whereas the latter simply houses people. However, the differences come from a broad...
8 reasons why vent hoods are beneficial for your business
Commercial kitchens often work with large volumes of food being prepared every day. That means lots of grease particles, smoke and fumes end up sticking to surfaces like walls, appliances and even on your own employees (affecting their health) if a ventilation system is not working appropriately. While having a vent hood at home is more of a choice, having one at your restaurant is a necessity.
Here is a list of reasons why vent hoods are beneficial for your business
1. Removes heat from the kitchen
While absorbing grease particles and smoke, a vent hood also pulls the hot air from the stove to outside the kitchen creating a much more comfortable temperature to work in for your employees. This, in turn, will allow them to work more efficiently since hot working conditions can be very fatigue-inducing.
2. They enhance airflow and improve air quality
A vent hood keeps potentially toxic substances out of your lungs, and odors out of your kitchen. It also helps circulate the air in often the busiest room in the building, resulting in better air quality for your workers.
3. They reduce the risk of kitchen fires
Your restaurant vent hood has a constant supply of dirty, greasy air flowing through it during all hours the kitchen is in operation. This can result in a build-up of grease which can drip onto surfaces creating a risk for hazardous outcomes such as a kitchen fire.
4. They improve the kitchen’s hygiene
The use of an exhaust system prevents grease fumes from coating surfaces like ceilings, countertops, appliances and cabinets, which provide the perfect environment for bacteria to grow. By preventing this from happening, not only does the cleanliness of the kitchen improve, but cleaning up becomes quicker and easier.
5. They can save money
Following NFPA 96 regulations is mandatory for any restaurant to run and having strict hygiene protocols is necessary to pass health inspections. Avoiding possible fines and closures is even more of a reason to keep your vent hood in perfect condition.
6. They provide additional lighting
Another point for effective work conditions – the lighting directly over the stove allows cooks to carefully monitor the progress of their dish and accurately tell when it is ready. Ensuring that employees have ideal conditions to work is imperative to having a restaurant running at its full capacity.
7. They add to the kitchen aesthetic
The most functional room in the building must be equally practical and visually pleasing. A well-maintained and well-designed kitchen enhances the employee’s experience and motivation to work, which more often than not, has a vent hood as the most notable decorative appliance.
8. They increase the kitchen value
A vent hood is always overlooked but it’s actually a very important element of the kitchen. It comprises the filtration system requiring ductwork of vast structural customization. Like all appliances, a high-quality and efficient vent hood increases the value of the building.
Keep your equipment safe and sound and your restaurant kitchen working in the most efficient way, install your exhaust hood system with ProTech Restoration in Houston, Texas.
If you are looking for the best and the most reliable company in Houston to guide you in choosing the perfect ventilation system, put your trust in ProTech Facility Solutions. We are an experienced company that has been offering installation, cleaning and pressure washing services to commercial kitchen owners across the state of Texas for 35 years now. We will perform a tailored installation of your new vent hood and take care of its maintenance including kitchen exhaust fan cleaning, click here to learn about our vent hood cleaning service. Contact us now.