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Building an establishment for commercial use is not an easy task. It requires a great lot of energy in dealing with designers, contractors, architects, and engineers. Oftentimes, the client has a clear vision of what they want for their business, but don’t know where...
Commercial kitchens have a great deal of equipment to sustain the constant workflow in the back of house. Any functional kitchen has fryers, grills, fridges or any other cooking device to have your kitchen working at full speed. However, in order for them to work...
When you choose to become a Kitchen Manager, there is one decision you need to make first: to buy or to build your restaurant. Some people prefer buying an already existing establishment to skip some steps. Others choose to embark on the process of kitchen...
Safety and efficiency go hand in hand. A messy, dirty and under-maintenance back-of-house can lead to potential health hazards for both your customers and employees. A properly equipped cooking environment equals a more productive cooking team, because workers can...
Covid-19 took a heavy toll on the food industry. Not only was there a temporary closure of restaurants and commercial facilities worldwide, which left many out of business, but also new mandatory measures were enforced to control the health crisis. Not everything is...
Managing your own business implies always looking for the best appliances to work with and the best products to offer your clients while never disregarding your own costs and expenses. The question often rises when an appliance breaks down: “should I repair it or buy a new one?”
It’s intuitive to think that repairing a broken product is less expensive than buying a new one, which is true in many cases. Buying new equipment is a greater investment, but sometimes repairing a product is not the best way to save money, especially if you’re facing frequent breakdowns that also affect your productivity, schedules and final income.
Decisions that have a direct impact on your productivity are sensitive and a lot of factors must be taken into consideration before proceeding:
Through many years of on-the-job training, ProTech Facility Service Technicians have acquired the ability to quickly compute cost-benefit analysis of different options, and help you to choose the most cost-effective solution. For example, technicians may decide that replacing an entire assembly may be more cost-effective than searching for a replacement part due to travel and labor hours involved.
If the best fit solution can be completed under the NTE (Not To Exceed), the repairs will be completed in a timely, professional manner. If the repairs could potentially exceed the NTE, the best viable options are communicated clearly to the FSM where the most informed decision could be made.
It is easy for any technician to recognize the most extensive, by-the-book repair solution to any given problem. However, it does not always equate to the best fit option for all situations. There are many different factors that can change what is considered the right decision. Does your solution fit within the maintenance program budget? How much time will it take to complete the repairs? What are the effects on operations or guests? Are there less invasive options that provide similar results? Is the facility due for a capital project or refresh in the near future?
By helping clients answer these fundamental questions, the best viable solution will emerge. Once the solution has been determined, technicians will ensure that the work is completed with an invisible footprint on operations & guests. Services can be performed during the day or night, depending on the needs of the client.
Call ProTech Facility Solutions for an appointment and get the help you need from the best technicians across the state of Texas. We have a 24hs emergency service!