Embarking yourself into the odyssey of restaurant construction can be frightening. Sometimes you don’t know what to expect when facing challenges and time constraints such as bad weather or a delay in the delivery of your kitchen utensils. However, many of these...
Tips on how to find the perfect Commercial Construction Contractor
After finally making the decision to start your own business, the next step is looking for the right commercial contractor. While going after the lowest bid is always tempting, there are other aspects to consider first to avoid regretting your decision. Here are some...
Commercial Construction Trends for Restaurants
Change is a constant in the restaurant industry as business owners continuously look for new trends that yield better responses from the public in terms of popularity and sales. This leads to innovative designs such as open kitchen layouts, beverage rooms, separate...
How to choose a facility maintenance and services provider
After so much time, effort and money invested in a business to get it started, the last thing any owner wants is to reduce the value and durability of their investment due to improper maintenance over the years. Executing proper, periodical maintenance can reduce...
Which Commercial Kitchen Layout is Right for Your Restaurant?
To work at full speed, a commercial kitchen must be designed in a way that compliments both the unique infrastructure of the building and the requirements of the restaurant and the team working there. A layout where efficiency meets safety will improve overall...

Commercial Construction vs. Residential Construction
As readers dive into the internet in the hopes of finding information that will set them in the right direction of their dream construction project, doubts arise regarding the differences, requirements and regulations of every type of construction.
Commercial and residential constructions are usually the most common projects. In both cases, they are private construction infrastructures, but the main differences reside in their financing, the construction equipment, and the sizes.
Residential Construction
Residential Construction covers the development of houses, townhomes, condos etc., belong to this category. These buildings, once completed, are used for residential living and their design and features are oriented to this purpose. This type of construction is funded by homeowners or by developers, and they usually require small to medium-size equipment to be completed.
The construction materials vary, as well. While commercial constructions, especially restaurants, hospitals or industrial facilities, are built using non-combustible materials, residential projects usually use wood for smaller structures and steel beams for condominiums.
Commercial Construction
Commercial infrastructures imply a wider range of buildings: hospitals, offices, lodging, retail, athletic structures, just to name a few. In these cases the funding comes from private investors or commercial construction developers. The worksites can vary from small to large in size and the equipment required is usually heavier.
These buildings usually have to meet more strict regulations, which has an impact on the materials chosen for their construction. They are built from non-combustible materials and, depending on the type of building, can offer a 2-to-3 hour window of fire resistance. Poured concrete and steel framing are commonly used in this type of construction, which are often very large.
Budgets are usually bigger and city regulations are more rigorous. Depending on the building’s ultimate purpose, they may require fire inspection, food permissions, and special equipment to be taken into account in the initial design.
Defining the type of construction a client wants is the first step of the project. Hiring a responsible, experienced contractor team like ProTech is the second step.
Call us now to schedule an appointment!